Basic French Macarons – ΕΡΓΟΣΤΑΣΙΟ ΚΑΡΑΜΕΛΑΣ
Learn to make professional-looking French macarons at home for under 25 cents each! Follow precise steps for perfect results. Perfect for baking enthusiasts.
Ingredients
- ⅔ cup sliced blanched almonds
- 2 egg whites, room temperature
- 1 cup onfectioners' sugar
- Jam or other filling
- ¼ kg granulated sugar
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