Huevos a la Flamenca Recipe | Otamot - Otamot Foods

Huevos a la Flamenca Recipe | Otamot - Otamot Foods

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This spicy egg dish with Otamot sauce is a great addition to a weekend brunch or a flavorful entree for dinner. Huevos a la Flamenca Ingredients 1 jar Spicy or Otamot Organic Essential Sauce 3-4 eggs...

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Ingredients

  • 1 jar Spicy or Otamot Organic Essential Sauce
  • 3-4 eggs
  • 2 Chorizo sausages, thinly sliced
  • 1/2 yellow onion, diced
  • 2 garlic cloves, minced
  • 1/4-1/3 cup water
  • 1/2 tsp paprika
  • Salt and pepper
  • Parsley, chopped for garnish

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