Chickpeas and Amaranth Falafel - Recipes | Goya Foods
If you have never cooked with amaranth, here is a delicious place to start! This highly-nutritious seed, which is a dietary staple in Mexico and South America, is a good source of protein, fiber and...
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Ingredients
- ½ cup GOYA® Organic Amaranth, uncooked
- 1 cup water
- 1 can GOYA® Chick Peas, drained
- 1 shallot, diced
- ½ cup parsley, chopped
- 1 tbsp. GOYA® Sazonador Total
- ¼ cup GOYA® Olive Oil and more for frying
- Juice of 1 lemon
- Arugula or spinach leaves, optional
- Sliced radishes, optional
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