Mushroom Pie

Mushroom Pie

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My mum who is from Russian used to make the stuffing as a main meal. I turned it into a pie and the result is heavenly!!

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Ingredients

  • 1 tablespoon olive oil
  • 1 (10 ounce) package fresh mushrooms, sliced
  • 1 large onion, chopped
  • 4 slices bacon, chopped
  • 0.75 cup heavy cream
  • 1 cup shredded Swiss cheese
  • salt and pepper to taste
  • 1 teaspoon chopped fresh dill
  • 1 (17.25 ounce) package frozen puff pastry, thawed
  • 1 egg, beaten

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