Almond Pastry Puff
Super simple and simply delicious! This Almond Pastry Puff comes together very quickly and is ready to serve right from the oven. Just sprinkle with a bit of powdered sugar and you are ready to serve.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspiredcuisine.ca.
Cooking tools:
- Food processor
- Rolling pin
- Pastry brush
- Oven
- Baking sheet
- Parchment paper
- Measuring cup
- Measuring spoon
- Fork
- Chef's knife
- Baking pan
- Spatula
Ingredients
- 2 sheets puff pastry (defrosted)
- 3/4 cup blanched almonds
- 1/2 tsp almond extract
- 2 tbsp heavy (whipping) cream
- 1/2 cup powdered sugar (plus extra for dusting)
- kosher salt
- 2 whole eggs (divided)
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