Creamy Chicken Stew - Community Natural Foods
A hearty, cozy stew that makes the most of your leftover chicken dinner. Loaded with chunky vegetables, tender chicken, fresh herbs, and finished with cream
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at communitynaturalfoods.com.
Ingredients
- 1/4 cup (60ml) olive oil
- 1 onion, medium dice
- 3 carrots, medium dice
- 3 celery stalks, medium dice
- 2 cloves garlic, grated
- 1 Tbsp Worcestershire sauce
- 2 sprigs fresh thyme
- 3 fresh sage leaves, chopped
- 1/3 cup (43g) all-purpose flour
- 1 1/2 litres (6 cups) chicken stock
- 2 bay leaves
- 1 cup (240ml) heavy cream
- 2–3 cups chopped cooked chicken
- 1 1/2 cups (8 oz) frozen peas
- Salt & black pepper, to taste
- Fresh parsley, chopped (for garnish)
- Toasted bread, for serving
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