Cajun Fried Rice Recipe | Samsung Food App

Name: Cajun Fried Rice Recipe | Samsung Food App
Total time: 30 min
Ingredients: 4 teaspoons vegetable or grapeseed oil (divided); 12 ounces chicken andouille sausage (sliced into rounds or half-moons); 8 ounces peeled shrimp (deveined and chopped); 1 teaspoon low-sodium Cajun seasoning blend (like Tony Chachere’s or Zatarain’s); ½ white or yellow onion (diced); 2 cups thawed frozen cauliflower rice; ¼ teaspoon kosher salt; 4 scallions (thinly sliced, whites and greens separated); 4 cloves garlic (minced or grated); 3 cups cooked brown rice (preferably day-old or thawed frozen ); 2 tablespoons low sodium soy sauce or gluten-free tamari; 3 large eggs (beaten); Sriracha and/or Louisiana-style hot sauce (optional for serving)

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Cajun Fried Rice is a fun take on fried rice with all the familiar comforts of the classic takeout dish, plus the addictive flavors of Cajun cuisine.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.

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Ingredients

4 teaspoons vegetable or grapeseed oil (divided)
12 ounces chicken andouille sausage (sliced into rounds or half-moons)
8 ounces peeled shrimp (deveined and chopped)
1 teaspoon low-sodium Cajun seasoning blend (like Tony Chachere’s or Zatarain’s)
½ white or yellow onion (diced)
2 cups thawed frozen cauliflower rice
¼ teaspoon kosher salt
4 scallions (thinly sliced, whites and greens separated)
4 cloves garlic (minced or grated)
3 cups cooked brown rice (preferably day-old or thawed frozen )
2 tablespoons low sodium soy sauce or gluten-free tamari
3 large eggs (beaten)
Sriracha and/or Louisiana-style hot sauce (optional for serving)