Garlic butter fusion pasta
Creamy Asian/Italian fusion pasta with butter, garlic, soy sauce and oyster sauce.
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Ingredients
- 70 g Butter 80% fat
- 20 g (4 pcs) Garlic Clove
- 20 g Soy Sauce
- 20 g Oyster Sauce
- 4 g (2 tsp) Chili Flakes
- 50 g (1 dl) Parmesan
- 250 g Pasta Spaghetti
- 20 g (1 pcs) Spring Onion
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