Golden Spiced Chicken and Eggplant Melt - Love of Food

Ingredients

• 1 pound golden marinated chicken breast, sliced 1/2 inch
• 1 cup caramelized onions
• 1 cup roasted plum tomatoes
• 1 cup roasted balsamic eggplant
• 1/4 cup feta cheese, crumbled
• 1/4 cup Monterey jack cheese, shredded
• 2 teaspoons fresh parsley leaves, minced
• 4 plain flatbreads, 6 inch, cut in half
• 1 cup chunky minted Greek tzatziki
• 2 cups cucumber, tomato, and jalapeno chutney