Meyer Lemon and Dried Blueberry Scones Recipe | Epicurious
Specialty foods stores, Trader Joe's, and some supermarkets carry dried blueberries.
Keywords
- pastries
- scone
- blueberry
- buttermilk
- meyer lemon
- snack
- vegetarian
- nut free
- make ahead
- bon appétit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 3 cups self-rising flour
- 1/2 cup plus 1 1/2 tablespoons sugar
- 3/4 cup (11/2 sticks) chilled unsalted butter, cut into 1/2-inch cubes
- 1 1/2 cups dried wild blueberries (about 10 ounces)
- 1 cup plus 1 tablespoon buttermilk
- 1 1/2 tablespoons finely grated Meyer lemon peel or regular lemon peel
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