Carrot Mug Cakes – Life is Better with Fruit & Vegtables

Ingredients

• 6 tablespoons self-raising flour
• 4 tablespoons brown sugar
• 1 teaspoon ground cinnamon
• 1 teaspoon ground mixed spice
• 1/2 teaspoon bicarbonate of soda
• 70g carrot, grated
• 2 tablespoons finely chopped walnuts
• 2 eggs
• 1 tablespoon milk
• 1 tablespoon vegetable oil
• 30g cream cheese, at room temperature
• 50g butter, at room temperature
• 2 tablespoons icing sugar mixture
• 1/2 teaspoon vanilla extract