Curried potato soup
Ingredients Method 1.Heat butter and half of the oil in large saucepan. Stir chopped onion and garlic over heat until onion softens. Add combined spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 30 grams butter
- 2 tablespoons vegetable oil
- 2 brown onions, 1 coarsely chopped, 1 thinly sliced, for frying
- 2 cloves garlic, crushed
- 1 teaspoon garam masala
- 1/2 teaspoon ground turmeric
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 800 grams coliban potatoes, peeled, coarsely chopped
- 4 cups (1l) chicken stock
- 1 1/2 cup (375ml) water
- 1/2 cup (140g) yoghurt
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