Thai Beef Larb (GAPS, Paleo, Keto, GF, DF)

Ingredients

• 1/4 cups sesame seeds
• 4 Tbsp extra virgin olive oil (or coconut oil or animal fat)
• 1 kg beef mince (pastured beef if possible)
• 1/2 cup fresh lime juice (sub with lemon juice if needed)
• 1/3 cup fish sauce (Red Boat is the one and only clean fish sauce around)
• 1 tsp ground chilli powder
• 1 Tbsp ground ginger
• 1 Tbsp ground coriander
• 2 medium brown onion (diced or 8 shallots)
• stems bunch coriander (diced)
• 1 handful fresh mint
• 1 handful fresh basil leaves (thai if possible)
• 1 handful fresh coriander
• 1 iceberg lettuce (rinsed & broken into 'cup' sized pieces)
• 2 cups cooked rice (optional)