Tex-Mex Pork Crescent Roll Squares - PantryLink Recipes

Ingredients

• 2 cans refrigerated crescent roll dough , 8 ounce
• 2 cups shredded sharp Cheddar cheese , divided
• 0.75 pounds cooked pulled pork , or any diced, cooked pork
• 1 can black beans , 15 ounce
• 1 can diced tomatoes with green chile peppers , 10 ounce
• 3 greens onions , chopped
• 1 tablespoon taco seasoning mix
• 4 ounces crumbled cotija cheese
• 1 jalapeno pepper , thinly sliced
• 1 avocado , Optional
• 0.25 cups chopped fresh cilantro , Optional
• 1 lime , Optional