Deep Fried Tofu with Amber Sauce (Agedashi-dofu) - HYPER JAPAN

Ingredients

• 280g cotton tofu (1 standard size block, strained)
• some plain flour or cornflour
• some vegetable oil or sunflower oil
• 5cm daikon
• 1 dried red chilli
• some Japanese chives
• 2 tbsp dashi
• 1 tbsp soy sauce
• 0.5 tbsp mirin