Pear Pudding
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gracestevens.co.za.
Cooking tools:
- Fine-mesh sieve
- Baking dish
- Oven
- Stove
- Saucepan
- Can opener
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
Ingredients
- 250 ml Flour
- 250 ml Castor Sugar
- 3 ml Salt
- 5 ml Bicarbonate of Soda
- 5 ml Cream of Tartar
- 125 ml Milk
- 5 Cardamom Seeds (Crushed)
- 1 Large Tin of Pears (825g)
- 1 Egg
- 25 g Butter (Melted)
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