King Prawn and Maple Spicy Coconut Curry

Name: King Prawn and Maple Spicy Coconut Curry
Total time: 30 min
Ingredients: 1 tbsp + 2 tsp olive oil; 14 oz king prawns, shelled; 1 bunch spring onion, finely chopped; 1 oz fresh ginger, peeled and finely sliced; 2 garlic cloves, sliced; 2 red chillies, finely sliced; 2 tbsp + 1 tsp Madras curry paste; 2 ¾ cups coconut milk; 3 tbsp pure maple syrup (preferably amber syrup for its rich taste); 3 cups water; 2 cups basmati rice; 1 lime, squeezed

maplefromcanada.au

Ingredients - 1 tbsp + 2 tsp olive oil - 14 oz king prawns, shelled - 1 bunch spring onion, finely chopped - 1 oz fresh ginger, peeled and finely sliced - 2

View full recipe on maplefromcanada.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maplefromcanada.au.

Share this recipe:

Cooking tools: