Simple Mills - Roasted Garlic & Beet Hummus
This vibrant beet hummus recipe is sure to wow your guests at your next gathering.
Ingredients
- 5 garlic cloves, unpeeled
- 2 medium beets, cooked and peeled
- 1 15 ounce can of chickpeas, drained and rinsed
- 2 tsbp lemon juice
- 2 tbsp tahini
- 2 tbsp extra virgin olive oil or aquafaba
- 3/4 tsp salt
- Black pepper, to taste
- Fresh parsley, for garnish
- Black and white sesame seeds, for garnish
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