Roasted Beet Hummus
Roasted beets, exquisitely seasoned and delicately prepared for a delicious hummus that you can enjoy with every meal.
Ingredients
- 1/4 cup extra virgin olive oil
- 250 g cooked or roasted beetroot (drained)
- 425 g of pre cooked chickpeas
- 1 large zested lemon
- 2 tbsp of fresh lemon juice
- Pinch of sea salt and black pepper
- 1 tsp garlic powder
- 2 heaped tbsp tahini
- 1 tsp cumin seeds
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