Crispy Curry Coconut Shrimp Recipe | Eggland's Best
Learn how to make Crispy Curry Coconut Shrimp with a guided recipe using delicious and nutritious Eggland’s Best eggs and products.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.egglandsbest.com.
Ingredients
- 2/3 cup shredded Coconut, toasted
- 1 cup Breadcrumbs
- 1 teaspoon Curry Powder
- ¼ teaspoon ground Cayenne Pepper (optional)
- 1 Eggland's Best egg, large
- 2 teaspoons Water
- 1 pound Large Shrimp (approx. 24), peeled, deveined
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