Cannabis Infused Pork Belly Carbonara
Elevate your next carbonara with this Asian inspired infusion - featuring cannabis infused pork belly. Creamy bucatini coated with a blend of pungent cheeses and spicy black peppercorns.
Keywords
- savory
Ingredients
- 4 oz bucatini
- 1 tbsps cannabis olive oil
- 1 tbsps extra virgin olive oil
- 3 oz pork belly
- 3 large egg yolks
- 1 large egg
- 1/3 cup grated Parmesan
- 1/3 cup grated Grana Padano or Pecorino
- 1 tsp black peppercorns
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