Buttermilk Biscuits with Pepper Jelly-Glazed Ham | Pork Recipes

Buttermilk Biscuits with Pepper Jelly-Glazed Ham | Pork Recipes

www.weber.com

Check out this delicious recipe for Buttermilk Biscuits from Weber—the world's number one authority in grilling.

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Ingredients

  • 560 grams all-purpose flour
  • baking powder
  • baking soda
  • kosher salt
  • 225 grams vegetable shortening, cold
  • 360 milliliters reduced-fat buttermilk
  • unsalted butter, melted
  • 340 grams jalapeño jelly, divided
  • 910 grams ham steak, about 12 millimeters thick

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