Mint Cheesecake Bars Recipe | No Calorie Sweetener & Sugar Substitute | Splenda Sweeteners

Mint Cheesecake Bars Recipe | No Calorie Sweetener & Sugar Substitute | Splenda Sweeteners

www.splenda.ca

This bar cookie pairs a crunchy graham cracker with a creamy mint-flavoured cheesecake filling to create a sumptious dessert.

View Original

Share this recipe:

Ingredients

  • For the crust:
  • 1 ¼ cups graham cracker crumbs
  • 2 tablespoons Splenda® Granulated Sweetener
  • ⅓ cup light butter, melted
  • For the filling
  • 12 ounces reduced fat cream cheese, softened
  • ⅓ cup Splenda® Granulated Sweetener
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • ¼ teaspoon mint extract
  • 2 drops green food colouring
  • 12 ounces semisweet chocolate chips, for drizzling

More Like This