Kentucky Hot Brown Sandwich - Dan-O's Seasoning
The Kentucky Hot Brown is a love letter to the commonwealth of Kentucky. Warm, inviting, and always in season
Ingredients
- <h4>For the sandwich:</h4>
- <ul>
- <li>3 slices bacon</li>
- <li>2 Roma tomatoes (1 sliced/1 diced)</li>
- <li>2 thick slices of French Bread</li>
- <li>1 thick slice roast turkey</li>
- <li>2 tbsp unsalted butter</li>
- <li>1 tomato</li>
- <li>1 teaspoon sea salt</li>
- <li>1 teaspoon black pepper</li>
- </ul>
- <h4>For the Mornay sauce:</h4>
- <li>1/2 stick unsalted butter</li>
- <li>⅓ cup of all purpose flour</li>
- <li>2 tsp red chili flakes</li>
- <li>1 tsp pepper</li>
- <li>1 pinch salt</li>
- <li>1 tbsp Dan-O’s Original Seasoning</li>
- <li>10 oz Heavy whipping cream</li>
- <li>6 slices thin aged cheddar cheese</li>
- <li>9 slices Swiss cheese</li>
- <li>1/2 cup grated parmesan cheese</li>
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