Nugget Markets Blueberry Buckle Cake Recipe

Ingredients

• 1 cup all-purpose flour
• ¼ cup light brown sugar, packed
• 1 teaspoon ground cinnamon
• ¼ teaspoon kosher salt
• 6 tablespoons unsalted butter
• 2 cups all-purpose flour
• 1 ½ teaspoons baking powder
• ½ teaspoon kosher salt
• 2 pints blueberries, divided
• ¾ cup plus 2 tablespoons granulated sugar
• ½ lemon, juiced
• 1 tablespoon corn starch
• ½ cup unsalted butter, room temperature
• 1 large egg
• 1 teaspoon vanilla extract
• ½ cup whole milk