Bolo de amendoa e abóbora cristalizada - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Food processor
- Cake pan
- Oven
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Pastry brush
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 250 g amêndoa c/ pele
- 250 g abóbora cristalizada
- 200 g açúcar
- 4 ovos
- 30 g manteiga
- 1 c. sopa de farinha tipo 55
- 1 c. chá de fermento p/ bolos
- Açúcar em pó
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