Strawberry Shortcake Cake | Recipe Cart
I made this cake a few years ago on a whim . . . and what a delightful whim it turned out to be. It's a spin on strawberry shortcake, but the cake is, well, cak
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Cooking tools:
- Cake pan
- Sifter
- Hand mixer
- Potato masher
- Offset spatula
- Cake stand
- Serving platter
- Oven
- Freezer
- Refrigerator
- Mixing bowl
- Fork
- Chef's knife
- Measuring cup
- Spoon
Ingredients
- 1/2 cup (1 stick) plus 1 tablespoon unsalted butter, softened
- 1 1/2 cups plus 3 tablespoons granulated sugar
- 3 large eggs
- 1/2 cup sour cream, at room temperature
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 3 tablespoons cornstarch
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 1 pound strawberries, hulled and halved
- 3 tablespoons granulated sugar
- One 8-ounce package cream cheese, at room temperature
- 1 cup (2 sticks) unsalted butter
- 1 1/2 pounds powdered sugar, sifted
- 1/4 teaspoon salt
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