Creamed Spinach with Eggs - Quick & Healthy Recipe
Try this creamy spinach and eggs recipe for a nutritious breakfast, lunch, or dinner. Includes optional cheese topping for added flavor. Ready in minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bylena.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Plate
Ingredients
- ● Fresh spinach bunch 500 g after washing and cleaning, you’ll have about 250 g left
- ● Butter 1 tbsp or use oil as an alternative
- ● Egg 4 pieces
- ● Heavy cream (32% fat) 3 tbsp optional: sprinkle a little cheese on top
- ● Salt 0.5 tsp
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