Kentucky Derby Pecan Pie Cheesecake - Southern Dessert
Make this show-stopping Kentucky Derby Pecan Pie Cheesecake with bourbon and maple syrup. Combines rich cheesecake with caramelized pecan pie topping!
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Cooking tools:
- Springform pan
- Hand mixer
- Whisk
- Mixing bowl
- Oven
- Refrigerator
- Freezer
- Measuring cup
- Measuring spoon
- Saucepan
- Spatula
- Plastic wrap
- Aluminum foil
- Airtight container
Ingredients
- 2 cups graham cracker crumbs
- 1/3 cup melted butter
- 16 oz cream cheese, at room temperature
- 3/4 cup granulated sugar
- 1/4 cup milk
- 1/2 cup sour cream
- 2 tablespoons all-purpose flour
- 2 teaspoons bourbon whiskey
- 2 large eggs
- 1 cup dark brown sugar
- 1/4 cup cornstarch
- 1/2 teaspoon salt
- 4 large egg yolks
- 2/3 cup maple syrup or dark corn syrup
- 1/2 cup warm cream
- 4 tablespoons cold butter
- 2 cups chopped roasted pecans
- Whole pecans, for garnish (optional)
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