Chicken Gratin
Warm, comforting and freezable
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at restless.co.uk.
Cooking tools:
- Kitchen scale
- Fine-mesh sieve
- Pastry brush
- Baking dish
- Skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Wooden spoon
- Whisk
- Colander
Ingredients
- 75 g (3oz) butter
- 1 onion, finely sliced
- 500g pack chicken thigh fillets, cut into bite-size pieces
- 150 g (5oz) frozen peas
- 50 g (2oz) plain flour
- 500 ml (17 fl 0z) milk
- 3 thyme sprigs, leaves picked
- 1 tbsp wholegrain mustard
- 2 medium floury potatoes
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