Ginger Beer from The Official Downton Abbey Cocktail Book by Downton Abbey
Ginger beer was a staple drink at fetes and fairs in the 1910s and 1920s. A favorite for the servants and the family alike, it was cheap to make, easy to keep, and refreshing to drink. We see it at...
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Ingredients
- 3½ quarts (3.3 l) water
- 2½ tablespoons sugar
- 1 teaspoon active dry yeast
- 1 small, thick slice yeast-risen white bread, toasted
- 3 tablespoons ground ginger
- Peel (coarsely grated or chopped) and juice of ½ lemon
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