Stuffed Zucchini Recipe | Thrive Dairy Free

Stuffed Zucchini Recipe | Thrive Dairy Free

thrivedairyfree.com

Stuffed Zucchini boats stuffed with Italian sausage, red pepper, garlic, marinara, and vegan mozzarella cheese.

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Ingredients

  • 3-6 small to medium zucchini
  • 3 tbsp. olive oil
  • 1 lb. mild or hot Italian sausage
  • 1 red pepper, diced
  • 1 white onion, diced
  • 2 garlic cloves
  • 1/4 tsp. crushed red pepper flakes
  • 1/2 tsp. sea salt
  • 1 tsp. fresh oregano
  • 1 tbsp. fresh basil
  • 2 cups marinara
  • 1 cup mozzarella cheese
  • 1/2 cup Parmesan cheese
  • 1/2 cup panko breadcrumbs

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