Creamy Vegan Garlic & Herb Pasta
Delight in creamy, garlicky goodness with our Vegan Garlic & Herb Pasta – quick, easy, and perfect for any meal! [155 characters]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sharethepasta.org.
Cooking tools:
- Pot
- Skillet
- Colander
- Stove
- Measuring cup
- Measuring spoon
- Can opener
- Chef's knife
- Cutting board
- Wooden spoon
- Serving bowl
Ingredients
- 1 lb. pasta (any kind/shape)
- 2 C about one 16 oz. package frozen peas
- 14 oz. can coconut milk (regular or low fat)
- 6 cloves garlic (minced)
- 1 Tbsp. olive oil
- 1/2 C packed fresh basil, chopped
- 1 tsp. fresh dill (chopped)
- 1 tsp. fresh parsley (chopped)
- Salt & pepper to taste
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