PISTA SUKHDI - Meghna Food Magic
Are you ready for the ultimate rainy day craving? We took the classic, comforting warm Sukhdi and gave it a massive upgrade! Packed with protein and the
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Stove
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- California Pistachios (chopped): 50-70 gm
- Ghee (plus 2 extra spoons for the jaggery): 1 bowl
- wheat flour (atta): 1.5 bowl
- Besan / chickpea flour (optional): 2 spoons
- Elaichi (cardamom) powder: 5-6
- Milk : 2 spoons
- Jaggery : 1 bowl
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