Chambord Cream Recipe: How to Make It
I love serving this for holiday get-togethers because it's festive, easy to make and is a great way to incorporate fruit in a buffet type setting. I also serve it frequently as a light dessert....
Ingredients
- 3 ounces cream cheese, softened
- 3 tablespoons plus 2 teaspoons Chambord raspberry liqueur, divided
- 3 tablespoons seedless raspberry jam
- 1 cup heavy whipping cream
- Assorted fresh fruit
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