Vegan Stuffing Casserole Recipe | Home Pressure Cooking

Vegan Stuffing Casserole Recipe | Home Pressure Cooking

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Ingredients

  • 1 loaf Stale bread, cubed (about 8 cups)
  • 1 cup Vegetable broth
  • 1 cup Chopped celery
  • 1 cup Chopped onion
  • 2 tbsp Olive oil
  • 1 tsp Dried sage
  • 1 tsp Dried thyme
  • 1 tsp Salt
  • 1/2 tsp Black pepper

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