Indonesian-Style Vegetable Stir-Fry – Ôcuisine cookware

Ingredients

• 125 g carrots
• 100 g broccoli
• 100 g snow peas
• 1/2 red bell pepper
• 1/2 yellow bell pepper
• 1/2 red onion
• 1/2 stalk lemongrass
• 1/2 tbsp ground ginger
• 25 ml coconut milk
• 1/2 tbsp sesame seeds
• Salt and pepper
• Olive oil (for tossing)