Garden Zucchini Cheddar Bread – TartAmour

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/2 cup unsalted butter, melted and cooled
• 2 large eggs
• 1/2 cup buttermilk
• 1 1/2 cups shredded zucchini (about 1 medium zucchini, squeezed dry)
• 1 1/2 cups shredded sharp cheddar cheese
• 2 tablespoons chopped fresh chives
• 1 tablespoon chopped fresh dill