Justin Tsang's Triple Garlic Crispy Chicken

Ingredients

• 4 skin-on boneless chicken thighs
• 4 Tenderstem broccoli
• 2 spring onions, finely chopped salt
• to serve cooked jamine rice
• 10 garlic cloves
• 1 bird’s eye chilli
• 1 banana shallot
• 3 tbsp vegetable oil
• 1 tbsp sesame oil
• 1 tbsp oyster sauce
• 1 tsp MSG
• 1/2 tsp granulated sugar
• small bunch mint
• small bunch coriander
• 1 spring onion
• 2 limes