Crispy Chinese Honey Garlic Chicken – FadedMix

Ingredients

• 1 lb (450g) boneless, skinless chicken thighs or breasts, cut into bite-sized pieces
• ½ cup all-purpose flour
• ½ cup cornstarch
• 1 egg, beaten
• ¼ tsp salt
• ¼ tsp black pepper
• Vegetable oil for frying
• For the sauce:
• ¼ cup honey
• 2 tbsp soy sauce
• 1 tbsp rice vinegar
• 3 cloves garlic, minced
• 1 tsp ginger, minced
• ¼ tsp red pepper flakes (optional)
• 1 tbsp sesame seeds (for garnish)
• 2 green onions, sliced (for garnish)