Apple Cider Donut Bread • Kroll's Korner

Ingredients

• 2 cups all-purpose flour (spooned and leveled)
• 1 Tbsp. ground cinnamon
• 1 Tbsp. cornstarch
• 1 tsp. baking powder
• 1 tsp. salt
• ½ tsp. baking soda
• ¼ tsp. ground nutmeg
• ¼ tsp. ground ginger
• ⅔ cup vegetable or canola oil
• ½ cup apple cider (NOT sparkling apple cider)
• 2 large eggs (room temperature)
• ⅓ heaping cup sour cream (room temperature)
• ¾ cup dark brown sugar (packed)
• ⅓ cup granulated sugar
• 1 tsp. vanilla extract
• 1 tsp. apple cider vinegar
• ⅔ cup powdered sugar
• 1 Tbsp. water
• ¼ cup granulated sugar