Homemade Bagels | Nutrition.gov

Homemade Bagels | Nutrition.gov

www.nutrition.gov

Discover how to make homemade, whole-grain rich bagels sharing them with loved ones or freezing extras for later. Perfect for special occasions or everyday enjoyment!

View full recipe on www.nutrition.gov

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nutrition.gov.

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Ingredients

  • 2 tablespoons
  • 1 tablespoon
  • 1 1/2 cups warm
  • 2 cups whole wheat
  • 1 1/4 cups all purpose
  • 1 teaspoon
  • 0 optional

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