Kale-Banana Toddler Muffins | Food Stuff

Kale-Banana Toddler Muffins | Food Stuff

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Ingredients

  • ½ cup unsweetened applesauce
  • 1 tsp baking powder
  • ½ tsp baking soda
  • 1 ripe banana
  • 2 Tbsp coconut oil, melted and cooled
  • 1 large egg
  • 3 cups kale, ribs removed, chopped, and loosely packed
  • 1/3 cup pure maple syrup
  • ½ tsp salt
  • 2 tsp vanilla extract
  • 1½ cups whole wheat pastry flour or white wheat flour

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