Texas Brisket Recipe - Great British Chefs
Brisket is the king of barbecue in Texas, with giant slabs of the stuff slowly cooked in huge custom-built smokers. This barbecue brisket recipe is better suite
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Ingredients
- 2.5kg beef brisket, (about half a brisket, including the point end)
- 5 1/2 tbsp of flaky sea salt
- 5 1/2 tbsp of black peppercorns, crushed
- cider vinegar, or beer in a spray bottle
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