BBQ brisket recipe | Good Food

Name: BBQ brisket recipe | Good Food
Total time: 390 min
Ingredients: about a 5kg/ 11 lb piece of beef brisket; 500 ml/ 18 fl oz beef stock; 1 tbsp sunflower oil; 1 small onion finely chopped; 3 garlic cloves crushed; 500 ml/ 18 fl oz tomato ketchup; 100 ml/ 3.5 fl oz Worcestershire sauce; 75 ml/ 2.5 fl oz lemon juice; 2 tbsp brown sugar; 1 tbsp malt vinegar; 2 tsp Dijon mustard; 1 tsp crushed chilli flakes; 1 tsp Tabasco sauce; 1 tsp dried thyme; 2 tbsp each chilli powder and mustard powder; 1 tbsp each paprika ground cumin, garlic powder, ground black pepper, caster sugar; 1 bay leaf crushed

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Make your barbecue extra special with this Texan-style beef brisket. Marinaded in a sticky BBQ sauce, the meat is slow cooked until tender and falling apart

View full recipe on www.bbcgoodfood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.

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Ingredients

about a 5kg/ 11 lb piece of beef brisket
500 ml/ 18 fl oz beef stock
1 tbsp sunflower oil
1 small onion finely chopped
3 garlic cloves crushed
500 ml/ 18 fl oz tomato ketchup
100 ml/ 3.5 fl oz Worcestershire sauce
75 ml/ 2.5 fl oz lemon juice
2 tbsp brown sugar
1 tbsp malt vinegar
2 tsp Dijon mustard
1 tsp crushed chilli flakes
1 tsp Tabasco sauce
1 tsp dried thyme
2 tbsp each chilli powder and mustard powder
1 tbsp each paprika ground cumin, garlic powder, ground black pepper, caster sugar
1 bay leaf crushed