Tri-level brownies are triple delicious (1968)

Tri-level brownies are triple delicious (1968)

clickamericana.com

You make 3-layer tri-level brownies with staples like butter or margarine, flour, sugar, rolled oats, and unsweetened chocolate. Here's how!

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Cooking tools:

  • Sifter
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
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  • Chef's knife
  • Cutting board

Ingredients

  • 1/2 cup sifted all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup quick-cooking rolled oats
  • 1/2 cup brown sugar
  • 6 tablespoons butter or margarine, melted
  • 1 ounce unsweetened chocolate, melted
  • 4 tablespoons butter or margarine, melted
  • 3/4 cup granulated sugar
  • 1 egg
  • 2/3 cup sifted all-purpose flour
  • 1/4 teaspoon baking powder
  • 1/4 cup milk
  • 1/2 teaspoon vanilla
  • 1/2 cup chopped walnuts
  • 1 ounce unsweetened chocolate
  • 2 tablespoons butter or margarine
  • 1-1/2 cups sifted confectioners sugar
  • 1 teaspoon vanilla

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