Tinda Sabji
Tinda Sabji is a popular North Indian dish made with tinda or the indian squash. It is usually cooked with onions, tomatoes, and spices, and is often served with chapati or paratha. The dish is...
Ingredients
- kg tinda
- 1/2 onion, chopped
- 1 tomato, chopped
- 1 cumin seeds
- 1 teaspoon coriander powder
- 1 teaspoon turmeric powder
- 1/2 teaspoon red chilli powder
- 1/2 teaspoon garam masala
- 1 teaspoon amchur powder
- 1 teaspoon oil
- Salt to taste