Reduced-Fat Creamy Blue Cheese Dip | America's Test Kitchen
Indulge in our Reduced Fat Creamy Blue Cheese Dip recipe, featuring a rich blend of flavors and a healthier twist on a classic favorite. Ideal for pairing with your favorite snacks.
Keywords
- Light
- Appetizers
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 1 cup low-fat cottage cheese
- 5 tablespoons crumbled blue cheese (see note)
- 1/4 cup boiling water
- 1 cup low-fat sour cream
- 1 tablespoon olive oil
- 2 tablespoons finely chopped fresh chives
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