The Ultimate Pea & Ham Soup Recipe | Milk & More
Try something new with our classic pea and ham soup recipe. Rich, hearty and full of flavour, this comforting dish is ideal for chilly days. Learn how here!
Ingredients
- 2 garlic cloves, minced
- 1 litre vegetable or ham stock
- A knob butter
- 500g frozen peas
- 200g cooked ham or shredded ham hock
- 1 onion, finely chopped
- 2 celery sticks, chopped
- Salt and pepper, to taste
- Warm, crusty bread (to serve)
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