Gyoza

Ingredients

• 1/2 lb ground pork or chicken
• 2 cups cabbage, finely chopped
• 1/2 cup green onions, finely chopped
• 2 cloves garlic, minced
• 2 tsp ginger, minced
• 2 tbsp soy sauce
• 2 tbsp sesame oil
• 1 tsp salt
• 1/2 tsp white pepper
• 40-50 each gyoza wrappers
• 2 tbsp vegetable oil
• 4 tbsp soy sauce (For dipping sauce.)
• 2 tbsp rice vinegar (For dipping sauce.)
• 1 tsp sesame oil (For dipping sauce.)
• chili flakes or minced garlic